Samantha Barnes: French Crepes - New York News

Samantha Barnes: French Crepes

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Samantha Barnes’ commitment to changing the way kids and families eat was born from her experiences as a middle school teacher and mother of two.

She joined Lisa Brackenridge and Maria Sansone this morning to teach them about is a monthly subscription box delivering culinary adventures and family fun right to your door. Each themed monthly box takes the guesswork out of how to get children cooking and families eating well. Children who help out in the kitchen are much more likely to become adventurous eaters. Washing or peeling vegetables can give them a sense of empowerment and get them excited to eat vegetables! Culinary instruction cultivates a diverse palate, increases self-confidence and helps build a solid foundation for a healthy future. was designed by teachers and their recipes also incorporate math, science, nutrition, geography and history. Countless studies prove that families who eat meals together raise healthier, safer and more successful children.

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