Chef Kristi Ritchie: Recipes with Grilled Peaches - New York News

Chef Kristi Ritchie: Recipes with Grilled Peaches

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It's time for our healthy summer menu ideas, Chef Kristi Ritchie is here from Greenleaf Gourmet Chopshop with some delicious dishes and drinks with grilled peaches.

Greenleaf Gourmet Chopshop’s Executive Chef Kristi Ritchie. Incorporating peaches into summer dishes. Minimal ingredients & lots of flavor. Grilled Peach Deliciousness with Burrata, Salted Pecan Crumb, Teenie Arugula and Crispy Prosciutto with Balsamic Reduction, Peach Bellini with Peach Puree and Champagne, Grilled Peach Salad with Baby Arugula, Agave Roasted Pecans and Herbed Goat Cheese with Peach Balsamic Reduction.

Greenleaf Gourmet Chopshop has four locations, and a NEW 5th location in Hollywood, opening in September.

Greenleaf Gourmet Chopshop has four locations in Beverly Hills, Century City, on 17th Street and at the South Coast Design Center in Costa Mesa, and one coming in Hollywood in September 2014! Greenleaf serves nutritious gourmet fare that supports a well-rounded, active lifestyle.

Greenleaf’s health-focused menu offers custom-made gourmet salads, sandwiches, soups, fresh juices and hot entrées with fresh, locally grown ingredients, flame-grilled proteins, and countless toppings.

Peachy clean eating! Peaches are in season, so use them to your advantage. Whether you’re attending a backyard barbeque or hosting cocktail hour, Greenleaf shows you how to make a hearty salad, cocktail and other dishes using seasonal peaches. With minimal ingredients and lots of flavor, you’ll be set for any type of gathering.

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