Michelle Obama's simple kimchi recipe - New York News

Michelle Obama's simple kimchi recipe

Posted: Updated:
(WJBK) -

Get this recipe courtesy of Michelle Obama and the White House Blog.

Ingredients

2 Heads Napa Cabbage, washed
1 Cup Kosher Salt
1 TBSP Fish Sauce, any brand (could skip for a vegetarian)
1 TBSP Minced Fresh Ginger
4 Cloves Garlic, minced
1 TBSP Turbinado Sugar
1 Small White Radish (Daikon Japanese Radish) , sliced paper thin
1 Bunch Scallion, sliced
5 Thai Chilies, or 5 TBSP Korean Dried Chili Powder

Method

1. Cut the Napa Cabbage into 1-inch slices.  Place in a large bowl and sprinkle with the Kosher salt.  Mix with your hands and set aside in the refrigerator overnight.

2. Rinse the salt from the leaves and squeeze [out] as much moisture or excess liquid [as you can].  [In a bowl], mix in the rest of the ingredients [with the cabbage].  Place in an airtight jar (mason jar works well) and store in the refrigerator.

3. The pickle should be ready in about four days.

To learn more about fermented foods and why you should eat them, read this blog entry from The Cheese slave.

  • Recipe CollectionMore>>

  • Radish recipes

    Radish recipes

    Tuesday, July 22 2014 9:35 AM EDT2014-07-22 13:35:02 GMT
    Get the recipes for roasted radishes and radish and ginger salad courtesy of Custom Food Services and Consulting.
    Get the recipes for roasted radishes and radish and ginger salad courtesy of Custom Food Services and Consulting.
  • Detroit Gypsy Kitchen's fresh rolls & kale salad

    Detroit Gypsy Kitchen's fresh rolls & kale salad

    Monday, July 21 2014 9:31 AM EDT2014-07-21 13:31:51 GMT
     Get the recipes for fresh rolls and kale salad courtesy of Detroit Gypsy Kitchen located on Woodward in Detroit.
     Get the recipes for fresh rolls and kale salad courtesy of Detroit Gypsy Kitchen located on Woodward in Detroit.
  • Meatless Monday

    Meatless Monday

    Monday, July 14 2014 4:08 PM EDT2014-07-14 20:08:04 GMT
    Chef Steve from Trattoria Da Luigi in Royal Oak cooks for 'Meatless Monday:' - "Pappardelle con Marsala e Funghi. Which is a meatless pasta
    Chef Steve from Trattoria Da Luigi in Royal Oak cooks for 'Meatless Monday:' - "Pappardelle con Marsala e Funghi. Which is a meatless pasta
Powered by WorldNow
Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices