Big Rock's Passion Fruit Panna Cotta - New York News

Big Rock's Passion Fruit Panna Cotta

Posted: Updated:

(WJBK) -- Get this recipe courtesy of Chef Eric Voigt from Big Rock Chophouse in Birmingham, one of the many eateries taking part in Birmingham Restaurant Week happening Jan. 28 - Feb. 1 and Feb. 4-8. Learn more online at www.birminghamrestaurantweek.org.

YEILD:
120 grams/ ½ cup of passion fruit concentrate, puree or juice
120 grams/ ½ cup heavy cream
85 grams or 3 oz. of granulate sugar
240 grams/ 1 cup milk
8 grams of sheet gelatin, or 1 tbs powder gelatin, or 1 envelope of gelatin knox
3 tbs. of Water
4 x 4 oz. Containers

METHOD:
1. Steep 1 tbs of gelatin in 3 tbs of cold water for 10 minutes
2. Bring cream, passion fruit and sugar in a non reactive pot over medium heat to a steam, while constantly stirring with a whisk
3. Add gelatin into pot and whisk until dissolved
4. Temper hot liquid into milk slowly
5. Strain through a fine mesh strainer
6. Portion into desired container
7. Refrigerate for 24 hours

  • Recipe CollectionMore>>

  • Club Corp Charity Golf Outing

    Club Corp Charity Golf Outing

    Sunday, July 27 2014 12:03 AM EDT2014-07-27 04:03:46 GMT
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
  • TAQO Detroit's Fajitas and Guacamole

    TAQO Detroit's Fajitas and Guacamole

    Wednesday, July 23 2014 12:08 PM EDT2014-07-23 16:08:32 GMT

    Get the recipes for Fajitas and Guacamole courtesy of TAQO Detroit.

    Get the recipes for Fajitas and Guacamole courtesy of TAQO Detroit.

  • Sunday Brunch with Joe Muer Seafood

    Sunday Brunch with Joe Muer Seafood

    Wednesday, July 23 2014 10:58 AM EDT2014-07-23 14:58:13 GMT
    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
  • MorningsMorningsMore>>

  • Club Corp Charity Golf Outing

    Club Corp Charity Golf Outing

    Sunday, July 27 2014 12:03 AM EDT2014-07-27 04:03:46 GMT
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
  • Back to School Style with Art Van Furniture

    Back to School Style with Art Van Furniture

    Sunday, July 27 2014 12:02 AM EDT2014-07-27 04:02:48 GMT
    It is time to start thinking about sending young adults off to college, and while dorm rooms and apartments are often small, they can still have style.
    It is time to start thinking about sending young adults off to college, and while dorm rooms and apartments are often small, they can still have style.
  • Tech Talk: Wedding tips replace concept of disposable cameras

    Tech Talk: Wedding tips replace concept of disposable cameras

    Saturday, July 26 2014 8:57 PM EDT2014-07-27 00:57:02 GMT
    It's not just the styles that have changed with weddings over the years -- it's also the technology. Disposable cameras used to be the norm, but now there's an even simpler way for the bride and groom to get some candid photos of their special day.
    It's not just the styles that have changed with weddings over the years -- it's also the technology. Disposable cameras used to be the norm, but now there's an even simpler way for the bride and groom to get some candid photos of their special day.
Powered by WorldNow
Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices