Rodin's Sloppy Lamb Stew - New York News

Rodin's Sloppy Lamb Stew

Posted: Updated:
(WJBK) -

Get this recipe courtesy of chef Kate Williams from Rodin in midtown Detroit. The bar and restaurant is set to open in mid-October. Learn more at www.rodindetroit.com.

Ingredients:
1.5 lbs boneless lamb shoulder, cut into 1 1/2-inch chunks
2 Tbs flour
2 Tbs olive oil
1/2 onion, large diced
1/3 cup diced fennel bulb
2 carrots, peeled and large diced
3 garlic cloves, crushed
1 Sprig thyme
1 Sprig rosemary
3/4 cup balsamic Vinegar
1/2 lemon juiced
2 strips lemon peel
1 1/4 cup beef stock
Salt and Pepper
Baguette

Method:
1. Dry lamb with paper towels. Season lamb with salt and pepper and toss with flour. Shake off excess flour.
2. In large casserole pot or Dutch oven, heat oil on medium-high heat. When oil is shimmering, add lamb and cook on each side until golden brown, about 8 minutes total. Remove from pot and set aside.
3. Add onion, fennel, carrots, and garlic and cook until golden brown, scraping up brown bits from bottom of pan. Add garlic and herbs and cook 1 minute.
4. Add balsamic vinegar and reduce by 1/2.
5. Add lemon juice, lemon peel, and stock and bring to a boil. Simmer, covered, for 1 to 1 1/2 hours until lamb is fork tender. Season with salt and pepper. Serve stew with toasted baguette and any leftover herbs.

  • Recipe CollectionMore>>

  • Asian Salads & Sauces at The Community House

    Asian Salads & Sauces at The Community House

    Wednesday, July 30 2014 12:22 PM EDT2014-07-30 16:22:45 GMT
    Some of the most popular Asian inspired salads and sauces will be taught at The Community House in Birmingham. 
    Some of the most popular Asian inspired salads and sauces will be taught at The Community House in Birmingham. 
  • Chef Rebecca's grilled zucchini, quinoa & chickpea salad

    Chef Rebecca's grilled zucchini, quinoa & chickpea salad

    Monday, July 28 2014 9:05 AM EDT2014-07-28 13:05:58 GMT
    Grilled Zucchini, Quinoa & Chickpea Salad courtesy Chef Rebecca, Busch's Market
    Grilled Zucchini, Quinoa & Chickpea Salad courtesy Chef Rebecca, Busch's Market

  • Club Corp Charity Golf Outing

    Club Corp Charity Golf Outing

    Sunday, July 27 2014 12:03 AM EDT2014-07-27 04:03:46 GMT
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
    The Skyline Club and TPC Michigan are hosting the 2014 ClubCorp Charity Classic Golf Outing. Its 18 holes of golf, continental breakfast, lunch, gifts prizes and awards! It's happening on Monday August 4, 2014.
Powered by WorldNow
Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices