Apple Spice Iced Cookies by Kathleen's Cookies - New York News

Apple Spice Iced Cookies by Kathleen's Cookies

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(WJBK) -

 

1/2 cup butter

1-1/3 cups brown sugar

1 egg

2-1/4 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

1 teaspoon cinnamon

1 cup lightly packed grated raw apple, peeled

1 cup chopped pecans

 - Cream together butter, brown sugar and egg.

 - Whisk flour, baking soda, salt, and cinnamon together. Add to butter mixture and mix.

 - Blend in apple and pecans.

 Drop by teaspoonfuls onto a greased cookie sheet or parchment and bake 350 degrees for 12 minutes or until lightly brown. Frost with brown sugar icing below.

 ICING

 1/4 cup butter

1/4 cup brown sugar

1-1/2 cup powder sugar

1/2 teaspoon salt

2 tablespoons milk

 Melt butter and add sugar. Whisk until sugar is dissolved. Add remaining ingredients and beat well. If needed, add scant amounts of milk for spreading consistency.

Click here for more information about the Cooking Class Series.

 

APPLE SPICE ICED COOKIES

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